Let's Eat Out! Your Passport to Living Gluten and Allergy Free

4-time award finalist Nearly 500 pages Full color with over 240 photos Reviewed by restaurant experts from around the globe Tested by celiacs/coeliacs world-wide

Imagine being able to go to any restaurant, scan the menu, quickly spot the safest choices and ask the right questions to avoid gluten, wheat and eight other allergens in food preparation.

Imagine exploring more cuisines and enjoying more meals than you ever thought possible, armed with the right knowledge to guide your decisions.

Let’s Eat Out! offers you peace of mind with less effort, enabling you to have more fun. Inside you will find:

• An approach to eating outside the home
• 7 international cuisines including American Steak & Seafood, Chinese, French, Indian, Italian, Mexican, and Thai
• Questions to ask restaurants about gluten, wheat and eight other allergens including: corn, dairy, eggs, fish, peanuts, shellfish, soy and tree nuts.
• 175+ savory menu item descriptions and preparation requests
• 65+ ingredient and preparation technique descriptions
• 10+ allergen quick reference guides
• 130+ snack and light meal ideas
• 200+ breakfast and beverage suggestions
• 300+ multi-lingual phrases
• 50+ global airlines with special meal options
• 100+ product resources in 15 countries
• 180+ international organizations

... All this and more to simplify your gluten and allergy-free lifestyle!

ISBN: 0-9764845-0-1
Price: USD $24.95, CAD $29.95, GBP £16.95 and AUD $39.95